Friday, April 21, 2006

Diet Change

I'm running out of campus money for food and I don't have much money coming in from work anymore as the end of the year is upon us, so in the transition period between now and when I find a job, I am altering my diet. I was so intrigued by how the complete sushi meal made me feel over spring break that I'm moving in that direction. Though I can't make sushi for myself (yet) I'm going to work on fixing rice and ginger salads, ramen (of course) and then I might get around to fixing up some sushi if I have the time. It'll be fun. Right now for instance, I just finished the rigorous process of making sticky rice. It's not perfect but it's pretty dang close to restaurant style. I'll be writing down my mistakes at some point. I'm also going to try to learn how to make okonomayaki from Matt's brother-in-law. That was some good eats right there too. Well... I'm out for the night. Peace and love.

1 comment:

  1. Anonymous8:51 AM

    look for some edamame in the specialty frozen food section. edamame are soybeans in the pod. you thaw and then slide them out of the pod into your mouth or onto a salad or into your stir fry. great source of protein

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